Seafood Boil
Serves 6
30 mins prep
0 mins total
A flavorful seafood boil with shrimp, crab legs, sausage, potatoes, and corn.
0 servings
lbsausage
headonion
tbsptable salt
cupbutter
tbsppaprika
cupbrown sugar
cuplemon juice
galwater
lbpotato
lbshrimp
1. Fill a large pot with water and bring to a boil. 2. Add quartered onions, corn on the cob, and baby potatoes to the boiling water. 3. Add sliced smoked sausage to a separate pan and cook until browned. 4. In the large pot, add butter, Old Bay seasoning, paprika, salt, brown sugar, and lemon juice. Stir well. 5. Add shrimp to the pot and cook until pink and opaque. 6. Add the cooked sausage to the pot. 7. Add crab legs to the pot and cook until heated through. 8. Transfer the seafood boil to a large serving dish. 9. Serve immediately and enjoy!