Green Beans with Parmesan
Serves 4
10 mins prep
0 mins total
A keto-friendly side dish of green beans baked with parmesan cheese.
0 servings
1. Preheat the oven to 400 degrees. 2. In a large bowl, mix green beans, sunflower oil, garlic powder, salt, and pepper. 3. Add half a cup of parmesan cheese and mix until perfectly combined. 4. Spread the green beans on a baking sheet. 5. Pour three tablespoons of ranch over the green beans. 6. Bake for 35 minutes. 7. Serve and sprinkle with extra parmesan cheese.